MARCIAL SELECTED IBÉRICO MEATS
NATURAL FLAVOUR
Marcial’s selection of Ibérico meat cuts offers premium cuts of outstanding gastronomic value, ideal for grilling, roasting, slow cooking or barbecue. A different way to enjoy Ibérico — direct, authentic and full of the character of Guijuelo.
IBÉRICO CUTS : DIRECT FROM MARCIAL
While Marcial is internationally recognised for its Ibérico Hams and cured products, our Selected Ibérico Meats allow customers to discover Ibérico in its most immediate expression: exceptional texture and flavour, straight to the plate.
SELECTED IBÉRICO MEATS : EVERY CUT
At Marcial, we apply the same rigorous standards to our Selected Ibérico Meats as we do to our hams and cured products. We carefully select every cut according to its anatomical origin, natural marbling and culinary performance.
Carrillera, Presa, Pluma, Secreto, Solomillo (tenderloin)…Noble cuts full of character and nuance for those who appreciate the unmistakable flavour of Ibérico.
| Spanish | English | Commercial name |
| Carrillera Ibérica | Ibérico Carrillera | Iberico Pork Cheeks |
| Presa Ibérica | Ibérico Presa | Iberico Pork Shoulder Steak |
| Pluma Ibérica | Ibérico Pluma | Iberico Pork Flank (Top Loin) |
| French Rack Ibérico | Ibérico French Rack | Iberico French Rack |
| Secreto Ibérico | Ibérico Secreto | Iberico Pork Shoulder Muscle |
| Lomo Ibérico | Ibérico Loin (Fresh Loin) | Iberico Pork Loin |
| Solomillo Ibérico | Ibérico Tenderloin | Iberico Pork Tenderloin |
| Lágrima Ibérica | Ibérico Lágrima | Iberico Pork Rib Meat Boneless |
| Costilla Ibérica | Ibérico Ribs | Iberico Pork Spare Ribs |
| Secreto Primera Ibérico | Ibérico Secreto 1st | Iberico Pork Shoulder Muscle 1st |
| Abanico Ibérico | Ibérico Abanico | Iberico Abanico |
Ibérico carrillera
Tender and gelatin-rich, ideal for slow cooking and traditional stews.
🍲 Stews · 🍷 Braising ·
Roasting
Ibérico cabecero
Juicy, beautifully marbled and full of flavour, perfect for roasting, grilling and traditional recipes.
🔥 Roasting · 🍳 Grilling · 🍲 Stews
Ibérico PRESA
One of the finest Ibérico cuts, richly marbled, succulent and exceptionally flavourful.
🔥 Barbecue · 🍳 Grilling ·
Roasting
Ibérico pluma
Tender, cut from de loin end delicate and elegant, ideal for quick cooking.
🍳 Grilling · 🔥 Barbecue
Ibérico Secreto
Exceptionally juicy, richly marbled and full of unmistakable Ibérico flavour.
🔥 Barbecue · 🍳 Grilling
IBÉRICO TENDERLOIN
The leanest and most delicate Ibérico cut, offering refined flavour and remarkable tenderness.
🔥 Barbecue · 🍽️ Fine Dining · 🍲 Stews
Ibérico Lágrima
A small highly marbled hidden gem, exceptionally juicy and packed with flavour.
🍳 Grilling · 🔥 Barbecue · 🍲 Stews
Ibérico LOIN (FRESH LOIN)
Lean, noble and perfectly balanced, with a firm texture and clean flavour.
🍳 Grilling · 🔥 Barbecue ·
Roasting
Ibérico French Rack
An elegant cut, perfect for roasting and fine dining presentations.
🍳 Grilling
Roasting · 🍽️ Fine Dining
Ibérico Abanico
Richly marbled, intensely flavourful and wonderfully juicy.
🔥 Barbecue · 🍳 Grilling
Ibérico SECRETO 1st
A lesser-known premium cut, highly appreciated by professional chefs.
🔥 Barbecue · 🍽️ Fine Dining
Ibérico Ribs
Rich, succulent and ideal for slow roasting, barbecue and traditional recipes.
Roasting · 🍲 Stews · 🔥 Barbecue
AVAILABLE FORMATS SELECTED IBÉRICO MEATS
Our Selected Ibérico Meats are supplied frozen in individual packs.
Frozen below −18°C.
Shelf life: 3 years from the packing date.