{"id":1520,"date":"2026-02-04T11:58:04","date_gmt":"2026-02-04T10:58:04","guid":{"rendered":"https:\/\/marcialguijuelo.es\/chorizo-salchichon\/"},"modified":"2026-07-28T13:08:41","modified_gmt":"2026-07-28T11:08:41","slug":"chorizo-salchichon","status":"publish","type":"page","link":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/","title":{"rendered":"Chorizo & Salchich\u00f3n"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.27.5″ _module_preset=”default” background_color=”rgba(193,0,25,0.04)” global_colors_info=”{}”][et_pb_row _builder_version=”4.27.5″ _module_preset=”default” width=”100%” max_width=”none” custom_padding=”||27px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” custom_margin=”-20px||||false|false” global_colors_info=”{}”]<\/p>\n

MARCIAL IB\u00c9RICO CHORIZO & SALCHICH\u00d3N<\/h1>\n

[\/et_pb_text][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/04\/horsalc-copia.jpg” alt=”Traditionally crafted Ib\u00e9rico Chorizo and Ib\u00e9rico Salchich\u00f3n slices” title_text=”MARCIAL IB\u00c9RICO CHORIZO & SALCHICH\u00d3N” align=”center” force_fullwidth=”on” module_class=”herocover” _builder_version=”4.27.5″ _module_preset=”default” height=”620px” height_tablet=”420px” height_phone=”320px” height_last_edited=”on|phone” max_height=”775px” max_height_tablet=”” max_height_phone=”320px” max_height_last_edited=”on|phone” custom_margin=”0px||60px||false|false” custom_margin_tablet=”||0px||false|false” custom_margin_phone=”0px||-189px||false|false” custom_margin_last_edited=”on|phone” custom_padding=”||0px|||” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” width=”100%” width_tablet=”90%” width_phone=”80%” width_last_edited=”on|phone” max_width=”800px” custom_margin=”|auto||auto|false|false” custom_margin_tablet=”|auto||auto|false|false” custom_margin_phone=”-161px|auto|24px|auto|false|false” custom_margin_last_edited=”on|phone” scroll_vertical_motion=”0|44|44|99|4|0|-4″ scroll_horizontal_motion_enable=”on” scroll_horizontal_motion=”0|50|50|50|4|0|-4″ global_colors_info=”{}”]<\/p>\n

RECIPE & NATURAL CURING<\/h3>\n

[\/et_pb_text][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/01\/linea-roja-H-scaled.png” title_text=”red line” align=”center” _builder_version=”4.27.5″ _module_preset=”default” width=”100%” max_width=”800px” custom_margin=”-30px||30px||false|false” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” width=”100%” width_tablet=”90%” width_phone=”80%” width_last_edited=”on|phone” max_width=”800px” custom_margin=”-15px|auto||auto|false|false” custom_margin_tablet=”|auto||auto|false|false” custom_margin_phone=”20px||24px||false|false” custom_margin_last_edited=”on|phone” scroll_horizontal_motion_enable=”on” scroll_horizontal_motion=”24|51|51|51|4|0|-4″ global_colors_info=”{}”]<\/p>\n

Our Acorn-fed Ib\u00e9rico Chorizo and Acorn-fed Ib\u00e9rico Salchich\u00f3n stand out for the perfect balance between coarse mincing, traditional seasoning and slow natural curing<\/strong>, allowing every flavour to develop to its fullest expression.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” module_class=”centrar-columnas” _builder_version=”4.27.5″ _module_preset=”default” module_alignment=”center” custom_margin=”|auto||2px||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

MARCIAL ACORN-FED IB\u00c9RICO CHORIZO<\/h3>\n

A timeless Spanish classic, Marcial Acorn-fed Ib\u00e9rico Chorizo<\/strong> is made from coarsely minced lean meat seasoned with natural ingredients:<\/strong> salt, La Vera paprika, oregano and garlic, before being stuffed into natural casings.
After a natural curing period of no less than three months<\/strong>, it reaches its optimum point, ready to be enjoyed on its own or in a sandwich. <\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/04\/9271ap.jpg” alt=”Marcial La Vera Paprika” title_text=”Marcial La Vera Paprika” force_fullwidth=”on” _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ make_equal=”on” module_class=”centrar-columnas” _builder_version=”4.27.5″ _module_preset=”default” module_alignment=”center” custom_margin=”|auto||2px||” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/04\/Pimienta-n.jpg” alt=”Black pepper used in the traditional Marcial recipe.” title_text=”Marcial Black Pepper” force_fullwidth=”on” _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

MARCIAL ACORN-FED IB\u00c9RICO SALCHICH\u00d3N<\/h3>\n

Marcial Acorn-fed Ib\u00e9rico Salchich\u00f3n<\/strong> is a traditional Ib\u00e9rico pig cured sausage<\/strong> made from a carefully balanced combination of lean meat and natural spices, before being slowly cured in the cold, dry mountain air of Guijuelo<\/strong>.
Its distinctive flavour and refined, delicate aroma<\/strong><\/strong> clearly set it apart from other cured sausages. <\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.5″ _module_preset=”default” border_radii=”on|4px|4px|4px|4px” border_width_all=”2px” border_color_all=”#E02B20″ global_colors_info=”{}”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” text_text_color=”#e02b20″ text_line_height=”1.5em” background_color=”#930016″ text_orientation=”center” custom_margin=”0px||||false|false” custom_padding=”10px||0px||false|false” global_colors_info=”{}”]<\/p>\n

AVAILABLE FORMATS IB\u00c9RICO CHORIZO & SALCHICH\u00d3N<\/strong><\/span><\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_button button_url=”https:\/\/marcialguijuelo.es\/en\/contact\/” url_new_window=”on” button_text=”Request Information” button_alignment=”right” _builder_version=”4.27.5″ _module_preset=”default” custom_margin=”-5px||||false|false” box_shadow_style=”preset6″ global_colors_info=”{}”][\/et_pb_button][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

WHOLE PIECES<\/strong><\/h4>\n

[\/et_pb_text][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/03\/Chorizo-cular-oro-500×333-1.jpg” alt=”Gold Marcial chorizo” title_text=”Gold Marcial chorizo” align=”center” _builder_version=”4.27.5″ _module_preset=”default” max_height=”958px” custom_margin=”0px||||false|false” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Whole pieces, vacuum-packed to preserve all their qualities.Their aroma, texture and optimum curing remain perfectly intact. <\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

HALF PIECES<\/strong><\/h4>\n

[\/et_pb_text][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/02\/EMBUTIDOS.jpg” alt=”MARCIAL CURED SAUSAGES: CHORIZO AND SALCHICH\u00d3N” title_text=”MARCIAL CURED SAUSAGES” align=”center” _builder_version=”4.27.5″ _module_preset=”default” height=”212px” max_height=”958px” custom_margin=”0px||||false|false” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

A practical format that preserves the essence of the product while adapting to different consumption needs.<\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

MACHINE-SLICED<\/strong><\/h4>\n

[\/et_pb_text][et_pb_image src=”https:\/\/marcialguijuelo.es\/wp-content\/uploads\/2026\/03\/MARCIAL_caja_5_Platos_Chorizo_V2-1.jpg” alt=”Machine-sliced Marcial Chorizo.” title_text=”Machine-sliced Marcial Chorizo BOX” align=”center” _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” global_colors_info=”{}”]<\/p>\n

Thinly sliced and ready to eat. Carefully presented to ensure consistency and allow its full flavour and nuances to be fully appreciated. Packaged in a protective atmosphere. <\/em><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

MARCIAL IB\u00c9RICO CHORIZO & SALCHICH\u00d3NRECIPE & NATURAL CURING Our Acorn-fed Ib\u00e9rico Chorizo and Acorn-fed Ib\u00e9rico Salchich\u00f3n stand out for the perfect balance between coarse mincing, traditional seasoning and slow natural curing, allowing every flavour to develop to its fullest expression.MARCIAL ACORN-FED IB\u00c9RICO CHORIZO A timeless Spanish classic, Marcial Acorn-fed Ib\u00e9rico Chorizo is made from coarsely […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1520","page","type-page","status-publish","hentry"],"yoast_head":"\nChorizo & Salchich\u00f3n - Marcial Guijuelo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chorizo & Salchich\u00f3n - Marcial Guijuelo\" \/>\n<meta property=\"og:description\" content=\"MARCIAL IB\u00c9RICO CHORIZO & SALCHICH\u00d3NRECIPE & NATURAL CURING Our Acorn-fed Ib\u00e9rico Chorizo and Acorn-fed Ib\u00e9rico Salchich\u00f3n stand out for the perfect balance between coarse mincing, traditional seasoning and slow natural curing, allowing every flavour to develop to its fullest expression.MARCIAL ACORN-FED IB\u00c9RICO CHORIZO A timeless Spanish classic, Marcial Acorn-fed Ib\u00e9rico Chorizo is made from coarsely […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/\" \/>\n<meta property=\"og:site_name\" content=\"Marcial Guijuelo\" \/>\n<meta property=\"article:modified_time\" content=\"2026-07-28T11:08:41+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/chorizo-salchichon\\\/\",\"url\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/chorizo-salchichon\\\/\",\"name\":\"Chorizo & Salchich\u00f3n - Marcial Guijuelo\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/#website\"},\"datePublished\":\"2026-02-04T10:58:04+00:00\",\"dateModified\":\"2026-07-28T11:08:41+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/chorizo-salchichon\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/chorizo-salchichon\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/chorizo-salchichon\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Chorizo & Salchich\u00f3n\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/\",\"name\":\"Marcial Guijuelo\",\"description\":\"Productos ib\u00e9ricos de origen, preparados con respeto y tradici\u00f3n.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/marcialguijuelo.es\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chorizo & Salchich\u00f3n - Marcial Guijuelo","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/","og_locale":"en_US","og_type":"article","og_title":"Chorizo & Salchich\u00f3n - Marcial Guijuelo","og_description":"MARCIAL IB\u00c9RICO CHORIZO & SALCHICH\u00d3NRECIPE & NATURAL CURING Our Acorn-fed Ib\u00e9rico Chorizo and Acorn-fed Ib\u00e9rico Salchich\u00f3n stand out for the perfect balance between coarse mincing, traditional seasoning and slow natural curing, allowing every flavour to develop to its fullest expression.MARCIAL ACORN-FED IB\u00c9RICO CHORIZO A timeless Spanish classic, Marcial Acorn-fed Ib\u00e9rico Chorizo is made from coarsely […]","og_url":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/","og_site_name":"Marcial Guijuelo","article_modified_time":"2026-07-28T11:08:41+00:00","twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"6 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/","url":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/","name":"Chorizo & Salchich\u00f3n - Marcial Guijuelo","isPartOf":{"@id":"https:\/\/marcialguijuelo.es\/en\/#website"},"datePublished":"2026-02-04T10:58:04+00:00","dateModified":"2026-07-28T11:08:41+00:00","breadcrumb":{"@id":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/marcialguijuelo.es\/en\/chorizo-salchichon\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/marcialguijuelo.es\/en\/home\/"},{"@type":"ListItem","position":2,"name":"Chorizo & Salchich\u00f3n"}]},{"@type":"WebSite","@id":"https:\/\/marcialguijuelo.es\/en\/#website","url":"https:\/\/marcialguijuelo.es\/en\/","name":"Marcial Guijuelo","description":"Productos ib\u00e9ricos de origen, preparados con respeto y tradici\u00f3n.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/marcialguijuelo.es\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/pages\/1520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/comments?post=1520"}],"version-history":[{"count":4,"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/pages\/1520\/revisions"}],"predecessor-version":[{"id":1723,"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/pages\/1520\/revisions\/1723"}],"wp:attachment":[{"href":"https:\/\/marcialguijuelo.es\/en\/wp-json\/wp\/v2\/media?parent=1520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}