Iberico Tenderloin Fillet
Marcial acorn-fed Iberian tenderloin fillet, a select product you don’t see every day
Its location between the shoulder and the loin gives it a special aroma
A select product you don’t find every day. Iberian tenderloin fillet is very similar to the loin, although darker in colour and smaller in size, and is subjected to the same traditional process as its “big brother”. However, its location between the shoulder and the loin give it a special fine aroma which makes it unique.
Whole and maintaining all its properties intact. Open, cut into thin slices… and enjoy.